In this 2 and a half hour hands on chocolate class, learn the tricks to tempering chocolate, as well as make your own chocolate bars to take away! We’ll provide everything for you, from the chocolate to the fillings, as well as a few samples along the way. You’ll also learn some easy products you can make at home with your new skills.

PLEASE NOTE
We have an old system and a new system of issuing workshop vouchers.
If you have a voucher from prior to December 2020, please use the form here. (You will have a code such as ix86 or 9034).
If you have a Squarespace gift card, please add your chosen date to your cart and enter your gift card number at checkout.
Please contact us if there are any questions.

Workshops run selected Saturdays from 2:30 to 5. Advance booking is required.

Full names, addresses and phone numbers of each attendee are to be supplied prior to the date for contact tracing.

Our kitchen is very heavily air conditioned, so please bring a jumper with you if you are susceptible to the cold.

Long pants and enclosed shoes (that cover the top of the foot) are required, as the classes are held in a commercial kitchen. Sneakers, running shoes or flat, non slip boots are all acceptable.

Masks (provided) must be worn for the duration of the workshop. If you have travelled interstate, or have been in contact with a confirmed case in the 14 days prior to your workshop, we have the right to postpone your workshop.

We will provide an apron, but please wear something you don’t mind getting chocolate on!

Please abide by our social distancing guidelines whilst taking part in our workshops.

$95 per person.